グランドメルキュール・バンコク・アトリウム - Upscale hotels & resorts

At Public Grand Mercure Bangkok Atrium, we invite you to embark on a culinary journey that encapsulates the essence of Thailand. Our menu celebrates Thai flavours and traditions, carefully crafted to offer a memorable dining experience. From cherished classics to lesser-known gems, our selection promises to delight your taste buds and provide a feast for the senses.
Indulge in the flavours of Thailand and let us take you on a culinary adventure like no other.

Khao Tang Na Tang

Begin your culinary adventure with Khao Tang Na Tang, a delightful snack that pairs perfectly with a refreshing beer or a glass of wine. This dish features crispy rice cakes with a savoury dip made from Coconut milk, minced Pork, and Shrimp, offering a harmonious balance of flavours and textures.

Mieng Kham Bai Cha Plu
Experience the intricate flavours of Mieng Kham Bai Cha Plu, a traditional Thai appetizer that invites you to create your bite-sized parcels of deliciousness. This dish features wild betel leaves wrapped around a medley of ingredients such as Lime, Ginger, peanuts, dried Shrimp and Coconut topped off with a sweet and tangy sauce.

Som Tam Set
Indulge in the refreshing and zesty flavours of our Som Tam Set, a quintessential Thai dish that has captured the hearts of food lovers worldwide. This Papaya salad combines crisp green Papaya, Tomatoes, Beans and Peanuts, all tossed in a spicy tangy dressing. Served with sticky rice and grilled Chicken, it offers a perfect balance of flavours and textures that will leave you craving more.

Tom Yum
No Thai dining experience is complete without a bowl of Tom Yum, the iconic Thai hot and sour soup. Our version of this classic dish features succulent Shrimp, fragrant Lemongrass, Kaffir Lime leaves, Galangal and chilli. All simmered in a rich broth that packs a punch of flavours. It’s a heart-warming dish that captures the essence of Thai cuisine and is a must-try for all our guests.

Mango with Sticky Rice
End your meal on a sweet note with our beloved Mango with Sticky Rice. This famous Thai dessert features perfectly ripe Mango slices served alongside sticky rice cooked in sweetened Coconut milk and topped with a sprinkle of toasted sesame seeds. Juicy Mango and creamy slightly chewy rice create a delightful, satisfying and refreshing contrast.